Description
Corn Flakes Extruding Line produces corn flakes, breakfast cereals, and puff snacks similar to Kellogg and Nestle products, the shapes and sizes can be various. The production process of making corn flakes: Mixing materials - Extruding - Flaking - Drying - Toasting - Oil Spraying - Drying - Cooling.
Advantages
(1) beans flat machine structure, easy operation, small size, mainly through drawing on a roll after peeling beans or wheat, ricecategory, such as food particles extruded into flat for porridge or soup, easy to aging easy to digest and absorb.
(2) food rolled flat machine - farming equipment machine is my company based on market demand, to adapt to adapt to changes in the aquaculture industry, and the introduction of new feed processing equipment. After Whole corn, wheat, soybeans, sorghum and other foodsoaked in water squeezed flat melted, processed into flakes, increasing the palatability of livestock, to retain the original taste andnutrition, improve the utilization of feed grain, so that the economic benefits of aquaculture has improved significantly, for breeding and processing industry sunrise industry, the market has great potential. Suitable for medium-sized farms (horse farm, pigs, cattle, sheep and other farming units).
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